Ozadi Tavira Hotel

The staff! They work hard and were always helpful. The breakfast buffet was the best I've had at a hotel. The breakfast room is on the 3rd floor and has a terrace with views of the lagoon and far off ocean. Dinner in the restaurant was excellent as well. Modern motif throughout.

The sofa in the room was a little impractical to sit on and blocked access to the curtains making them difficult to open on that side of the room. Otherwise the room was great.

Stayed here for 5 nights to rest at the end of a busy 3 week tour. Very nice breakfast assortment. Newer building with a modern style. Room was clean and comfortable. Balcony gave way to view of nice garden. Ample free parking on site. Free shuttle into town twice a day in off season. We ate at the on site restaurant a few times and enjoyed it. The staff really make this place stand out. Very friendly, attentive and engaging. A shout out to Goncalo who definitely stood out.

The shuttle bus to town was cancelled one of the days, not sure why.

The attention to detail, quality, space and comfort. As regular visitors to Tavira it is top of our options.

El trato amable y educado de sus trabajadores. El tamaño de las habitaciones. La zona de restaurante y piscina.

El acabado exterior del edificio.

Very helpful staff. Comfortable well designed room. Good position. Unusual half board selection. Very reasonable price.

No tea making facilities in the room. Restaurant in the evening could have been warmer. Good selection of hot food at breakfast but on cold plates.

Me he quedado varias veces en este Hotel y es un acierto siempre. No está cerca de la playa ni falta que le hace. Tiene unos servicios (piscina, bar, cafetería, restaurante) que invitan a disfrutar de él. El desayuno es magnífico, el restaurante tiene una carta muy amplia y con platos portugueses con una vuelta internacional, todo elaborado de manera excelente.

El personal del restaurante (camareros) no está a la altura del mismo. Son chicos/as muy jóvenes sin nadie que los coordine : mesas sucias a tu alrededor mientras comes, tres camareros atendiendo en una mesa mientras tu te desesperas porque nadie te atiende. Creo que en pleno agosto no es momento para personal con tan poca experiencia.